Then I saw that Cathy Fisher of Straight Up Food has a new pumpkin pie recipe, as does Dreena Burton over at Plant-Powered Kitchen. This gave me five recipes to bring to your attention in short order.  Soon a sixth was brought to my attention, which I've added for you as well.

 

And I thought, why not share with you the benefit of my search? Though none of these recipes have animal products, true to the plant-based title on this article, I would not venture to claim that they are all 'health food' or even all 'healthy options'.  They floated to the top of the list, each with varying degrees of processed or unprocessed ingredients.