One of the nice things about being in the publishing world is that not only do I get to rub shoulders with some of the best authors in the business, but I also receive lovely gifts such as fresh-off-the-press books for review.

 

This brings both of us a distinct advantage.

 

I, of course, get to see the books right out of the gate, so that I can report back to you.

 

And you have the advantage of early peek as well as an opportunity at winning the book giveaway.

 

 

AND I made one of the recipes from the book, just so I could test drive it for you. Creamy broccoli, red pepper macaroni (that's my test drive photo, right).

 

Come on by, check out the book, and enter the giveaway if you like.